Chai Tea Latte

PREP TIME: 5 MIN
COOK TIME: 5 MIN
TOTAL TIME: 10 MIN

Nothing compares to a well made Chai Tea Latte. The Chai black tea is infused with a unique blend of spices, creating its famous signature flavor. Combine with a frothy layer of plant milk and you’ll have every Chai tea lover’s dream!

Let’s talk Milks…

• ALMOND MILK-I used almond milk for the frothed milk-however, this could easily be swapped out for A2 milk, coconut milk, macadamia milk or any other compliant nut milk.

INGREDIENTS

Here’s all the goodies you will need to make a Chai Tea Latte.

• 1/4 c hot water

• 1 chai-tea tea bag

• 1 tsp allulose

• 1/2 c almond milk

INSTRUCTIONS

Here’s how to make a Chai Tea Latte at home.

1. In an insulated cup, pour the hot water and steep chai-tea tea bag for 2 minutes, then remove tea bag

2. Add allulose and stir until dissolved

3. Put the almond milk into a glass measuring cup and heat in microwave for 60 seconds

4. Using either an electric whisk or hand whisk- whisk warmed almond milk until desired froth is created

5. Pour frothed almond milk over prepared chai tea mixture

Here’s the Recipe…

Print

With ImageWithout Image

Chai Tea Latte

Author: Lectin Free Wife

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min

Ingredients

• 1/4 c hot water
• 1 chai-tea tea bag
• 1 tsp allulose
• 1/2 c almond milk

Instructions

1. In an insulated cup, pour the hot water and steep chai-tea tea bag for 2 minutes, then remove tea bag
2. Add allulose and stir until dissolved
3. Put the almond milk into a glass measuring cup and heat in microwave for 60 seconds
4. Using either an electric whisk or hand whisk- whisk warmed almond milk until desired froth is created
5. Pour frothed almond milk over prepared chai tea mixture